Savor at The Lodge
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Thursday, November 25, 2021 November 25, 2021 November 25, 2021 The Lodge at St Edward State Park
Warm your spirits with a family-style Thanksgiving feast at Cedar + Elm. Executive Chef Jason Wilson is preparing an unforgettable meal with his take on your favorite holiday comfort dishes using locally-sourced, seasonally-inspired ingredients. Leave the cooking (and dishes) to us and enjoy quality time around the table together.
November 25 | 11 am - 8 pm | $65 per person
In accordance with King County guidelines, guests ages 12 and older will be required to show proof of full COVID-19 vaccination or a negative test result within 72 hours. Face masks are required indoors (regardless of vaccination status) and must be worn at all times unless while seated and actively eating or drinking.